Beef Teriyaki
This was supposed to be Beef Negimaki... where you used the beef like nori and wrap around the spring onions... but then.. the butcher in the supermarket sliced my sirloin into strips... I have no choice but to make this one. *sigh* It's pretty flavorful though, I got the recipe in my Garde Manger book that I bought back when I was in college. Hehe.. I spend my allowance for that book. Books are really good investments, I love to read and also explore new recipes. I actually look recipes either online, in my books then tweak it to make it mine. :D
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