Baked Penne with Bacon and Mushrooms
I made this dish last Sunday for my sister's birthday. I also baked a cheesecake for her (the Japanese one), my mom also bought fresh and live crabs and fresh shrimps for us to feast on. :D Sadly, I wasn't able to take pictures of the shrimp and crab dishes, since we were all so hungry that once the plate came we immediately ate them. The crabs are succulent and sweet, really fresh! :D Yum!
The next few days will probably be the most hectic days for me, I need to go to the grocery store and buy most of the ingredients I need.. :)
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